Manavi Oak

A dry white Georgian wine made from Mtsvane Kakhuri, appellation of Manavi. Made using the European method, aged in oak barriques; alcohol 13.5%. Sources note full-bodied and long finish on the palate. Produced by Giuaani.

Style attributes

Color: White
Tannin: No data
Sweetness: Dry
Aging vessel: Barrique
Technology: European
Volume: 750 ml
Alcohol: 13.5%

Grape varieties: Mtsvane Kakhuri

Recognition

No recorded awards.

Vintages: 2021

Origin

Producer:GiuaaniWinery with own production

Region: Kakheti

Appellation: Manavi

Serving

Glass

Bourgogne glass (wide bowl)

A wide, round bowl gives the wine more air: it opens up delicate aromatics that a narrow glass keeps shut.

Serving temperature: 8–10 °C
Fish, young cheese, vegetable dishes, khachapuri.

Aroma and taste

Taste

Full-bodied
Long finish

Hue

Straw

According to retailers

Goes well with

Khachapuri
Cheese
Fish and seafood
Vegetable dishes

When to open it

Derived from the wine's style by catalog rules, not from reviews.