Producer profile
Gurashvili
Gurashvili is a wine producer from Georgia.
- Region
- Georgia
- Wines in the catalogue
- 14
Georgia
Classification
How it is classified
No label. A label is given only when every fact behind it is confirmed. Below is what is known about the producer.
Place
From indirect evidenceWines from several regions
From indirect evidenceFrom the wines it releases (getwine catalogue).
Not established
- Grapes — The producer does not say whether the grapes are its own. Georgia does not publish vineyard areas by producer.
- Winemaking — No confirmation of where the wine is made: neither the producer's own word about its cellar nor a production-register entry.
- Ownership — We did not find the company's owners in open registers.
- Output — Output is not disclosed.
- Certification — No information. We count only organic and biodynamic certificates with a control-body code or a certifier-register entry.
Methodology 2026.10.2 · The classification can be wrong. The producer can send facts, and the classification will be recalculated.
Right of reply →Wines
Wines from Gurashvili
Deduleti Goruli Mtsvane-Chinuri Qvevri
Gurashvili
Kartli
Chinuri and Goruli Mtsvane from Kartli: a dry amber Georgian wine. Made using the traditional qvevri method, aged in a qvevri; alcohol 13%. Sources note apple, apricot and herbal on the nose.
Kisi Mtsvane Oak Barrel
Gurashvili
Kakheti
Kisi and Mtsvane Kakhuri from Kakheti: a dry white Georgian wine. Made using the European method, aged in oak barriques; alcohol 12.5%. Sources note citrus and tropical fruit on the nose and long finish on the palate.
Kisi Mtsvane Qvevri
Gurashvili
Kakheti
The qvevri method, ageing in qvevri, 13.5% alcohol. A dry amber Georgian wine made from Kisi and Mtsvane Kakhuri, region of Kakheti. As described by sources: on the nose, apricot and peach; on the palate, velvety.
Kisi Qvevri
Gurashvili
Kakheti
A dry amber Georgian wine made from Kisi, region of Kakheti. Made using the traditional qvevri method, aged in a qvevri; alcohol 13%. Sources note apricot, dried apricot and peach on the nose and long finish on the palate.
Kisi Qvevri Gura
Gurashvili
A dry amber Georgian wine. Made using the traditional qvevri method, aged in a qvevri; alcohol 13%.
Mtsvane Qvevri
Gurashvili
Kakheti
Region of Kakheti: a dry amber wine from Mtsvane Kakhuri. Made using the traditional qvevri method, aged in a qvevri; alcohol 13%. Sources note apricot, dried apricot and peach on the nose and velvety on the palate.
Mtsvivani
Gurashvili
Kakheti
Mtsvivani from Kakheti: a dry white Georgian wine. The classic method, 11.5% alcohol. As described by sources: on the nose, grapefruit.
Rkatsiteli Mtsvane
Gurashvili
Mtsvane Kakhuri and Rkatsiteli: a dry white Georgian wine. The classic method, 12.5% alcohol.
Price range across the lineup
28.00 – 44.60 ₾
13 priced wines · 28.00–44.60 ₾ · median 39.00 ₾ (≈ $11–$17)
Range and median of each wine's median price; approximate USD at the official National Bank of Georgia rate.
About
About the winery
Gurashvili is a wine producer from Georgia. From indirect evidence: wines from several regions.
Summary compiled by getwine from the facts on this page.
- Winemaking · by catalogue
- 9 of 14 wines in qvevri · 1 oak-aged
- Lines
- Gurashvili
Record
What this record is based on
No public facts recorded yet.
Sources
Every fact on this page has a source.
Sources behind this record
No public facts recorded yet.
Right of reply
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