Goruli Mtsvane

A dry white Georgian wine made from Goruli Mtsvane. Made using the European method; alcohol 12%. Sources note citrus and tropical fruit on the nose. Produced by Agidela.

Style attributes

Color: White
Tannin: No data
Sweetness: Dry
Aging vessel: No data
Technology: European
Volume: 750 ml
Alcohol: 12%

Grape varieties: Goruli Mtsvane

Recognition

No recorded awards.

Vintages: 2024

Origin

Producer:AgidelaNot enough data

Serving

Glass

White wine glass

A small, narrow bowl: keeps the wine cold and holds the acidity in focus.

Serving temperature: 8–10 °C
Fish, young cheese, vegetable dishes, khachapuri.

Aroma and taste

Aroma

Citrus
Tropical fruit

Hue

Pale yellow
Straw

According to retailers

Goes well with

Khachapuri
Cheese
Fish and seafood
Vegetable dishes

When to open it

A hot day
Before the meal

Derived from the wine's style by catalog rules, not from reviews.

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