Rkatsiteli

Rkatsiteli from Kakheti: a dry white Georgian wine. Sources note apricot, caramel and dried apricot on the nose and balanced acidity, long finish and medium-bodied on the palate. Made at Sekhniashvili.

Style attributes

Color: White
Tannin: No data
Sweetness: Dry
Aging vessel: No data
Technology: No data
Volume: 750 ml
Alcohol: 13%

Grape varieties: Rkatsiteli

Recognition

No recorded awards.

Origin

Producer:SekhniashviliNot enough data

Region: Kakheti

Serving

Glass

White wine glass

A small, narrow bowl: keeps the wine cold and holds the acidity in focus.

Serving temperature: 8–10 °C
Fish, young cheese, vegetable dishes, khachapuri.

Aroma and taste

Aroma

Dried apricot
Dried fruit
Herbal
Caramel
Vanilla
Quince
Apricot

Taste

Balanced acidity
Medium-bodied
Long finish
Soft tannins

Hue

Amber
Golden
Deep

According to retailers

Goes well with

Khachapuri
Cheese
Fish and seafood
Vegetable dishes

When to open it

Derived from the wine's style by catalog rules, not from reviews.