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Tsinandali
Awarded bronze at International Wine Challenge 2022. A dry white Georgian wine made from Mtsvane Kakhuri and Rkatsiteli, appellation of Tsinandali. Made using the European method; alcohol 12%. Wine Kakheti is an estate winery.
Style attributes
- Color
- White
- Tannin
- No data
- Sweetness
- Dry
- Aging vessel
- No data
- Technology
- European
- Volume
- 750 ml
- Alcohol
- 12%
- Market
- Domestic and export
Grape varieties: Mtsvane Kakhuri, Rkatsiteli
Recognition
- Major competitionvintages: 2019
Medals are weighted by competition credibility — a gold from a pay-to-play contest is not a gold from Decanter.
Vintages: 2019
Origin
Harvest weather
What the season was like in Tsinandali compared with the previous decade.
- 2019
warmer
warmer than the previous ten years here
no data
too few earlier years in the record to say what was usual
no frost
no spring frost down to −2 °C after 10 April
Where these figures come from
Only the unusual is coloured: warmth and September rain are compared with this area's mean over the previous ten years; a frost means a minimum of −2 °C or lower after 10 April. An uncoloured indicator means “as usual”, a dashed one means no data. How the year went in other zones is behind the year link.
ERA5-Land reanalysis (Copernicus Climate Change Service) via the Open-Meteo archive, grid cell 41.900010 / 45.600006. The comparison is with this zone's own mean over the previous ten years: against the 1991–2020 climate normal almost every recent year in Kakheti would read as "warmer than usual", which says more about warming than about the season. This is a gridded model, not a weather station in the vineyard.
Zones sharing this grid cell: 2. Their weather does not differ in this data — the grid is coarser than the zones.
Warmth and rain explain what the season was like; they do not replace tasting and do not tell you whether the wine is ready to drink.
Serving
Glass
White wine glass
A small, narrow bowl: keeps the wine cold and holds the acidity in focus.
Serving temperature: 8–10 °C
Fish, young cheese, vegetable dishes, khachapuri.
Aroma and taste
Aroma
- Floral
- Tropical fruit
Taste
- Full-bodied
Hue
- Golden
- Pale
As stated by the producer
Goes well with
- Khachapuri
- Cheese
- Fish and seafood
- Vegetable dishes
When to open it
Derived from the wine's style by catalog rules, not from reviews.
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