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Tsinandali

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Estate winery

Tsinandali

Wine Kakheti

Awarded bronze at International Wine Challenge 2022. A dry white Georgian wine made from Mtsvane Kakhuri and Rkatsiteli, appellation of Tsinandali. Made using the European method; alcohol 12%. Wine Kakheti is an estate winery.

Style attributes

Color
White
Tannin
No data
Sweetness
Dry
Aging vessel
No data
Technology
European
Volume
750 ml
Alcohol
12%
Market
Domestic and export

Grape varieties: Mtsvane Kakhuri, Rkatsiteli

Recognition

Medals are weighted by competition credibility — a gold from a pay-to-play contest is not a gold from Decanter.

Vintages: 2019

Origin

Producer:Wine KakhetiEstate winery

Region: Kakheti

Appellation: Tsinandali

Harvest weather

What the season was like in Tsinandali compared with the previous decade.

  • 2019
    warmer

    warmer than the previous ten years here

    no data

    too few earlier years in the record to say what was usual

    no frost

    no spring frost down to −2 °C after 10 April

Where these figures come from

Only the unusual is coloured: warmth and September rain are compared with this area's mean over the previous ten years; a frost means a minimum of −2 °C or lower after 10 April. An uncoloured indicator means “as usual”, a dashed one means no data. How the year went in other zones is behind the year link.

ERA5-Land reanalysis (Copernicus Climate Change Service) via the Open-Meteo archive, grid cell 41.900010 / 45.600006. The comparison is with this zone's own mean over the previous ten years: against the 1991–2020 climate normal almost every recent year in Kakheti would read as "warmer than usual", which says more about warming than about the season. This is a gridded model, not a weather station in the vineyard.

Zones sharing this grid cell: 2. Their weather does not differ in this data — the grid is coarser than the zones.

Warmth and rain explain what the season was like; they do not replace tasting and do not tell you whether the wine is ready to drink.

Serving

Glass

White wine glass

A small, narrow bowl: keeps the wine cold and holds the acidity in focus.

  • Serving temperature: 8–10 °C

    Fish, young cheese, vegetable dishes, khachapuri.

Aroma and taste

Aroma

  • Floral
  • Tropical fruit

Taste

  • Full-bodied

Hue

  • Golden
  • Pale

As stated by the producer

Goes well with

  • Khachapuri
  • Cheese
  • Fish and seafood
  • Vegetable dishes

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style