White grape variety
Rkatsiteli
რქაწითელი
Wines
Wines from Rkatsiteli

Mtsvane Rkatsiteli
Anemo
Kakheti
The qvevri method, ageing in qvevri, 12% alcohol. Region of Kakheti: a dry amber wine from Mtsvane Kakhuri and Rkatsiteli. Produced by Anemo.

Nona's Sunny Wine
Dano Winery
Kakheti
A dry white Georgian wine made from Mtsvane Kakhuri, Rkatsiteli, Buera and Grdzelmtevana, region of Kakheti. Made at Dano Winery. Declared: wild-yeast.

Qvevris Tibaanuri
Friends Wine
Kakheti
The qvevri method, ageing in qvevri, 12.5% alcohol. Appellation of Tibaani: a dry amber wine from Rkatsiteli. As described by sources: on the nose, raisin, dried fruit and herbal; on the palate, velvety, full-bodied and long finish. Produced by Friends Wine.

Rkatsiteli
91
Kakheti
Region of Kakheti: a semi-sweet white wine from Rkatsiteli. Made using the European method; alcohol 12%. Sources note acacia, grapefruit and honey on the nose and crisp and high acidity on the palate. Produced by 91.

Rkatsiteli
Anemo
Kakheti
Region of Kakheti: a dry amber wine from Rkatsiteli. Made using the European method; alcohol 13%. Sources note oak on the nose. Produced by Anemo.

Rkatsiteli
Archil's Wine
Kakheti
Rkatsiteli from Kakheti: a dry amber Georgian wine. Made using the European method, aged in oak barriques; alcohol 14%. Sources note full-bodied on the palate. Made at Archil's Wine.

Rkatsiteli
Blue Tie
Kakheti
A dry white Georgian wine made from Rkatsiteli, region of Kakheti. As described by sources: on the nose, apricot, earth and floral; on the palate, full-bodied. Produced by Blue Tie.

Rkatsiteli
Cooperative Ruispiri
Kakheti
Rkatsiteli from Kakheti: a dry white Georgian wine. Made using the European method; alcohol 12.5%. Sources note floral on the nose and velvety on the palate. Produced by Cooperative Ruispiri.

Rkatsiteli
Jobava Winery
Kakheti
Rkatsiteli from Kakheti: a dry white Georgian wine. Produced by Jobava Winery.

Rkatsiteli
Khutsishvili Cellar
Rkatsiteli: a dry amber Georgian wine. Produced by Khutsishvili Cellar.

Rkatsiteli
Lento Winery
Kakheti
Rkatsiteli from Kakheti: a dry white Georgian wine. As described by sources: on the nose, apple, citrus and citrus zest; on the palate, crisp and medium-bodied. Produced by Lento Winery.

Rkatsiteli
Mgaloblishvili
Kakheti
Region of Kakheti: a dry white wine from Rkatsiteli. Made using the European method; alcohol 13%. Sources note apple on the nose. Made at Mgaloblishvili.

Rkatsiteli
Terra Kisi
Kakheti
A dry white Georgian wine made from Rkatsiteli, region of Kakheti. The classic method, 12.5% alcohol. As described by sources: on the nose, grapefruit. Produced by Terra Kisi.

Rkatsiteli
Vazisubani Estate
Kakheti
Produced by Vazisubani Estate. Region of Kakheti: a dry white wine from Rkatsiteli. The classic method, ageing in a neutral vessel, 13% alcohol. As described by sources: on the nose, apple, citrus and citrus zest; on the palate, crisp and high acidity.

Rkatsiteli
Vino Petra
Kakheti
The qvevri method, ageing in qvevri, 11% alcohol. A dry amber Georgian wine made from Rkatsiteli, region of Kakheti. Made at Vino Petra.

Rkatsiteli
Winiveria
Kakheti
Region of Kakheti: a dry white wine from Rkatsiteli. Made using the European method; alcohol 12.5%. Sources note lemon, lime and mineral on the nose and crisp and long finish on the palate. Produced by Winiveria.

Rkatsiteli Amber
Avandi
Kakheti
Rkatsiteli from Kakheti: a amber Georgian wine. Made at Avandi.

Rkatsiteli Capricorn
Ikalto Winery
A dry white Georgian wine made from Rkatsiteli. Made using the European method; alcohol 12.5%. Sources note apple, citrus and floral on the nose. Produced by Ikalto Winery.

Rkatsiteli Kisi
IGI Winery
Kakheti
The qvevri method, ageing in qvevri, 12% alcohol. Kisi and Rkatsiteli from Kakheti: a dry amber Georgian wine. Produced by IGI Winery.

Rkatsiteli Kisi Qvevri Oak
Ziari
Kisi and Rkatsiteli: a dry amber Georgian wine. Made using the traditional qvevri method; alcohol 13%. Produced by Ziari.

Rkatsiteli Late Harvest Oak
Terra Kisi
Kartli
Rkatsiteli from Kartli: a semi-sweet white Georgian wine. Made using the European method, aged in oak barriques; alcohol 12.5%. Sources note cherry and floral on the nose and balanced acidity on the palate. Produced by Terra Kisi.

Rkatsiteli Mtsvane Qvevri
Ruispiri Estate
A dry amber Georgian wine made from Mtsvane Kakhuri and Rkatsiteli. Made using the traditional qvevri method, aged in a qvevri; alcohol 12.3%. Sources note fig, pear and spices on the nose and soft tannins on the palate. Produced by Ruispiri Estate.

Rkatsiteli Qvevri
Bediani
Kakheti
Rkatsiteli from Kakheti: a dry amber Georgian wine. Made using the traditional qvevri method, aged in a qvevri; alcohol 12.5%. Sources note apple, apricot and citrus on the nose and full-bodied on the palate. Produced by Bediani.

Rkatsiteli Qvevri
Ethno
A dry amber Georgian wine made from Rkatsiteli. Made using the traditional qvevri method; alcohol 14%. Sources note apricot and pear on the nose and high acidity and velvety on the palate. Produced by Ethno.