Where they work
Kartli
Central Georgia around Tbilisi: the basin of the Mtkvari with its tributaries the Liakhvi and the Ksani, vineyards at 450–700 m.
Region page
Classification
How it is classified
No label. A label is given only when every fact behind it is confirmed. Below is what is known about the producer.
Since 10.2026 labels are given only on confirmed facts; the former category “Small family winery” is no longer used. What changed — in the methodology
Grapes
ConfirmedOwn and bought-in grapes
ConfirmedOwn land confirmed; a source states that grapes are also bought in.
getwine editorial, Oct 2026
Winemaking
ConfirmedOwn winemaking and bottling
ConfirmedOwn cellar or marani, in the producer's own words.
getwine editorial, Oct 2026
Output
From indirect evidenceSmall · under 100,000 L a year
From indirect evidenceOwn land up to 13 ha, but bought-in grapes could add to the output.
getwine editorial, Oct 2026
Place
From indirect evidenceWines from several regions
From indirect evidenceFrom the wines it releases (getwine catalogue).
Not established
- Ownership — We did not find the company's owners in open registers.
- Certification — No information. We count only organic and biodynamic certificates with a control-body code or a certifier-register entry.
The Small producer label needs a second source: the producer's website or a register. Send facts →
Methodology 2026.10.2 · The classification can be wrong. The producer can send facts, and the classification will be recalculated.
Right of reply →Wines
Wines from Gabriel's Wine
Pet-Nat
Gabriel's Wine
Kartli
A white sparkling Georgian wine made from Chinuri and Goruli Mtsvane, region of Kartli. Sources note apple, chalk and citrus zest on the nose and crisp on the palate.
Rkatsiteli
Gabriel's Wine
A dry amber Georgian wine made from Rkatsiteli. Made using the traditional qvevri method, aged in a qvevri; alcohol 12.5%. Sources note apricot, citrus zest and nutty on the nose and soft tannins on the palate.
Saperavi
Gabriel's Wine
Kakheti
The qvevri method, ageing in qvevri, 15% alcohol. Saperavi from Kakheti: a dry red Georgian wine. As described by sources: on the nose, blackberry, blackcurrant and cherry.
Goruli Mtsvane
Gabriel's Wine
Kartli
The qvevri method, ageing in qvevri, 14 days on skins, 13% alcohol. Goruli Mtsvane from Kartli: a dry amber Georgian wine.
Kakhuri Mtsvane
Gabriel's Wine
A dry amber Georgian wine made from Mtsvane Kakhuri. Made using the traditional qvevri method, aged in a qvevri; alcohol 13.5%. Sources note fresh grass, herbal and honey on the nose and soft tannins on the palate.
Kartlis Ghrubela
Gabriel's Wine
Kartli
Kartlis Ghrubela from Kartli: a dry amber Georgian wine. As described by sources: on the nose, dried herbs, grapefruit and nutty.
Pet-Nat Rosé
Gabriel's Wine
Kartli
Region of Kartli: a rosé sparkling wine from Tavkveri. As described by sources: on the nose, floral, pomegranate and raspberry.
Rkatsiteli Kakhuri Mtsvane
Gabriel's Wine
Kakheti
The qvevri method, ageing in qvevri. Rkatsiteli and Mtsvane Kakhuri from Kakheti: a dry amber Georgian wine.
Price range across the lineup
48.00 – 49.00 ₾
3 priced wines · 48.00–49.00 ₾ · median 49.00 ₾ (≈ $18–$19)
Range and median of each wine's median price; approximate USD at the official National Bank of Georgia rate.
About
About the winery
Gabriel's Wine is a wine producer from Georgia. On record: own and bought-in grapes, own winemaking and bottling. From indirect evidence: small output, wines from several regions.
Summary compiled by getwine from the facts on this page.
- Location
- Kartli
- Winemaking · by catalogue
- 5 of 8 wines in qvevri · 0 oak-aged
- Lines
- Gabriel's Wine
People & winemaking
Who is behind this winery
Professional roles only, from named public sources. The absence of an end date does not mean the person still holds the role.
Natural winery
The winery is a member of the Natural Wine Association — a union of grape growers and winemakers engaged only in organic viticulture and natural winemaking. The association issues its mark to a cellar, not to a single bottle, and it confirms that the winery works by the association’s rules.
- The vineyard is kept to organic requirements; the grower looks after the environment and aims at a self-sustaining ecosystem.
- Winemaking avoids methods and means that essentially alter the wine’s natural organoleptic properties.
- Labels must be truthful and fully reflect the wine’s origin.
Association inspections: 2024.
Vineyards
Vineyards
- Own vineyards, ha0.5
getwine editorial · Oct 2026 · Verified
- Own vineyards mentionedyes
Producer's website · Aug 2026 · Verified
Record
What this record is based on
Classification evidence
- RegionKartli
Producer's website · Aug 2026 · Verified
- Production addressGamarjveba village, Gardabani municipality, Kvemo Kartli
getwine editorial · Oct 2026 · Inferred
- Own vineyards, ha0.5
getwine editorial · Oct 2026 · Verified
- Own vineyards mentionedyes
Producer's website · Aug 2026 · Verified
- Own production facilityyes
getwine editorial · Oct 2026 · Verified
- Named winemakeryes
getwine editorial · Oct 2026 · Verified
- Buys grapesyes
getwine editorial · Oct 2026 · Verified
Certification
- Natural Wine Associationyes
Natural Wine Association directory · Aug 2026 · Stated
- Association inspections, years2024
Natural Wine Association directory · Aug 2026 · Stated
Sources
Every fact on this page has a source.
Sources behind this record
getwine editorial
5 facts · last checked Oct 2026
Natural Wine Association directory
2 facts · last checked Aug 2026
Producer's website
2 facts · last checked Aug 2026
Photo: winery's website, instagram.com
The photos are taken from the winery's website and shown as they are. The winery can ask to remove a photo — right of reply.
Right of reply
Represent Gabriel's Wine?
Request a correction or add a statement — we publish it next to the disputed fact.