Tsolikauri

Region of Kakheti: a dry white wine from Tsolikouri. The classic method, 11.5% alcohol. As described by sources: on the nose, cherry, dried herbs and fig. Made at Askaneli Brothers (a large producer with its own vineyards).

Style attributes

Color: White
Tannin: No data
Sweetness: Dry
Aging vessel: No data
Technology: European
Volume: 750 ml
Alcohol: 11.5%

Grape varieties: Tsolikouri

Recognition

No recorded awards.

Origin

Producer:Askaneli BrothersLarge producer, own vineyards

Region: Kakheti

Serving

Glass

White wine glass

A small, narrow bowl: keeps the wine cold and holds the acidity in focus.

Serving temperature: 8–10 °C
Fish, young cheese, vegetable dishes, khachapuri.

Aroma and taste

Aroma

Dried herbs
Fig
Herbal
Pear
Cherry

According to retailers

Goes well with

Khachapuri
Cheese
Fish and seafood
Vegetable dishes

When to open it

Derived from the wine's style by catalog rules, not from reviews.