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Saperavi

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Winery with own production

Saperavi

Badagoni

Saperavi from Kakheti: a dry red Georgian wine. Made using the European method, aged in a neutral vessel. Sources note cherry on the nose. Produced by Badagoni.

Style attributes

Color
Red
Tannin
High
Sweetness
Dry
Aging vessel
Neutral vessel
Technology
European
Volume
750 ml
Market
Domestic and export

Grape varieties: Saperavi

Recognition

Medals are weighted by competition credibility — a gold from a pay-to-play contest is not a gold from Decanter.

Vintages: 2020, 2018, 2010

Origin

Producer:BadagoniWinery with own production

Region: Kakheti

Serving

Glass

Bordeaux glass

Tall bowl with a narrowing rim: gathers the aroma and softens the alcohol — the shape for dense, tannic reds.

  • Serving temperature: 16–18 °C

    Decant for 60 minutes

    High tannin needs fatty protein: grilled meat, lamb, aged cheese.

Aroma and taste

Aroma

  • Cherry

According to retailers

Goes well with

  • Khinkali

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style

Saperavi — Badagoni | price, style and winery