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Kisi

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Estate winery

Kisi

Bekauri Family Vineyards

Region of Kakheti: a dry white wine from Kisi. Made using the European method, aged in oak barriques; alcohol 12.5%. Sources note citrus, citrus zest and honey on the nose and crisp and high acidity on the palate. Produced by Bekauri Family Vineyards, an estate winery.

Style attributes

Color
White
Tannin
No data
Sweetness
Dry
Aging vessel
Barrique
Technology
European
Volume
750 ml
Alcohol
12.5%

Grape varieties: Kisi

Recognition

No recorded awards.

Origin

Producer:Bekauri Family VineyardsEstate winery

Region: Kakheti

Serving

Glass

Bourgogne glass (wide bowl)

A wide, round bowl gives the wine more air: it opens up delicate aromatics that a narrow glass keeps shut.

  • Serving temperature: 8–10 °C

    Fish, young cheese, vegetable dishes, khachapuri.

Aroma and taste

Aroma

  • Citrus
  • Citrus zest
  • Honey
  • Mineral
  • Oak
  • Vanilla
  • Spices
  • Peach
  • Stone fruit

Taste

  • High acidity
  • Crisp

Hue

  • Amber
  • Golden
  • Pale

According to retailers

Goes well with

  • Cheese
  • Fish and seafood
  • Poultry

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style