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Qvevri Dry Red

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Estate winery

Qvevri Dry Red

Besini · Besini Qvevri

A dry red Georgian wine made from Saperavi, region of Kakheti. The qvevri method, ageing in qvevri. Produced by Besini, an estate winery.

Style attributes

Color
Red
Tannin
High
Sweetness
Dry
Aging vessel
Qvevri
Technology
Qvevri (traditional)
Volume
750 ml
Market
Domestic and export

Grape varieties: Saperavi

Recognition

No recorded awards.

Origin

Producer:BesiniEstate winery

Region: Kakheti

Serving

Glass

Bordeaux glass

Tall bowl with a narrowing rim: gathers the aroma and softens the alcohol — the shape for dense, tannic reds.

  • Serving temperature: 16–18 °C

    Decant for 60 minutes

    High tannin needs fatty protein: grilled meat, lamb, aged cheese.

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style