Mtsvane Qvevri

The qvevri method, ageing in qvevri, 13% alcohol. A amber Georgian wine made from Mtsvane Kakhuri. As described by sources: on the nose, spices. Produced by Kiskisi.

Style attributes

Color: Amber
Tannin: No data
Sweetness: No data
Aging vessel: Qvevri
Technology: Qvevri (traditional)
Volume: 750 ml
Alcohol: 13%

Grape varieties: Mtsvane Kakhuri

Recognition

No recorded awards.

Vintages: 2022

Origin

Producer:KiskisiNot enough data

Serving

Glass

Amber wine glass

A wide bowl with high walls: skin-contact wine is tannic like a red and needs air, but is served cooler.

Serving temperature: 12–14 °C
Amber wines behave like light reds: poultry, pork, hard cheese, walnut dishes.
Do not over-chill: below 10 °C tannins turn harsh.

Aroma and taste

Aroma

Spices

Hue

Amber

According to retailers

Goes well with

Cheese
Poultry
Pork
Walnut dishes

When to open it

A Georgian supra
Getting to know Georgia

Derived from the wine's style by catalog rules, not from reviews.

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