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Saperavi

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Small family winery

Saperavi

Okro's Wines

Made using the traditional qvevri method, aged in a qvevri. A dry red Georgian wine made from Saperavi, region of Kakheti. Made at Okro's Wines (a small family winery). Declared: wild-yeast.

Style attributes

Color
Red
Tannin
High
Sweetness
Dry
Aging vessel
Qvevri
Technology
Qvevri (traditional)
Natural
Wild yeast
Volume
750 ml
Market
Domestic and export

Grape varieties: Saperavi

Recognition

No recorded awards.

Origin

Producer:Okro's WinesSmall family winery

Region: Kakheti

Serving

Glass

Bordeaux glass

Tall bowl with a narrowing rim: gathers the aroma and softens the alcohol — the shape for dense, tannic reds.

  • Serving temperature: 16–18 °C

    Decant for 60 minutes

    High tannin needs fatty protein: grilled meat, lamb, aged cheese.

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style

Saperavi — Okro's Wines | price, style and winery