Négociant
A winery without vineyards of its own: it buys grapes and makes the wine itself.
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Exile on Caucasus
Dry
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Rkatsiteli: a dry amber Georgian wine. Produced by Ori Marani.
Style attributes
What the bottle actually is.
Comparable values, collected the same way for every wine in the catalogue. Anything we do not know is left empty.
- Color
- Amber
- Sweetness
- Dry
- Tannin
- no data on record
- Winemaking
- no data on record
- Region
- no data on record
- Appellation
- no data on record
- Alcohol
- 12.5 %
- Volume
- 750 ml
- Natural
- no data on record
- Certification
- no data on record
- Grape varieties
- Rkatsiteli
Serving
How to serve it, and what to expect in the glass.
Glass, temperature, food and occasion are catalogue suggestions, chosen mainly by the wine's colour, sweetness and tannin, not taken from reviews of it.
Glass
Amber wine glass
A wide bowl with high walls: skin-contact wine is tannic like a red and needs air, but is served cooler.
How glass shapes differServing temperature
12–14 °C
Amber wines behave like light reds: poultry, pork, hard cheese, walnut dishes.
Do not over-chill: below 10 °C tannins turn harsh.
Aroma and taste
Aroma
Taste
Hue
Goes well with
When to open it
Prices
What it costs, where, and how that moved.
Offers on record
0 shops
No shop prices found yet
Shelf price over time
From 27 August 2026 to 19 October 2026. The series ends on the figure this page quotes.
The winery
Who made it, and what they are.
Recognition
Medals, with the competition and the year attached.
A medal on its own is decoration. Each one here carries the competition, the year and the weight of that competition.
No awards on record
We do not invent recognition. When a competition publishes results for this wine, they appear here with the year and the weight of the competition.
Similar in style
Close in style, not in price.
Matched on colour, sweetness, grape and region, and — where recorded — on tannin, aging vessel and technology. One wine per winery, none from this wine's own winery. Price plays no part, and no place is for sale.
Sources
Every claim on this page has a source.
Sources on this page
- 1.Catalogue record — colour, sweetness, technology and grapes, from the producer's site or the label.
- 2.Shop product pages — vintage years as stated by the shop; the bottle on the shelf may be a different year.
- 3.National Wine Agency register — appellations and producer records.
Glass, temperature, food and occasion are catalogue suggestions, chosen mainly by the wine's colour, sweetness and tannin, not taken from reviews of it.
Producers can respond
Ori Marani can answer anything on this page. Responses are published next to the claim they answer.
If a figure here is wrong, the methodology page explains how we source, date and correct it.