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Budeshuri Saperavi
A dry red Georgian wine made from Budeshuri Saperavi, region of Kakheti. As described by sources: on the nose, dark berries, blackberry and cherry; on the palate, balanced acidity, full-bodied and grippy tannins. Made at Sekhniashvili.
Style attributes
- Color
- Red
- Tannin
- No data
- Sweetness
- Dry
- Aging vessel
- No data
- Technology
- No data
- Volume
- 750 ml
- Alcohol
- 13.5%
Grape varieties: Budeshuri Saperavi
Recognition
No recorded awards.
Origin
Producer:SekhniashviliNot enough data
Region: Kakheti
Serving
Glass
Bordeaux glass
Tall bowl with a narrowing rim: gathers the aroma and softens the alcohol — the shape for dense, tannic reds.
Aroma and taste
Aroma
- Dried herbs
- Tobacco
- Dark berries
- Blackberry
- Earth
- Herbal
- Chocolate
- Cherry
- Spices
- Plum
Taste
- Balanced acidity
- Full-bodied
- Grippy tannins
Hue
- Garnet
- Purple
- Deep
According to retailers
When to open it
Derived from the wine's style by catalog rules, not from reviews.
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