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Anna

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Estate winery

Anna

Tsinandali Estate

Aleksandrouli and Saperavi from Kakheti: a naturally semi-sweet red Georgian wine. Made using the European method, aged in a neutral vessel; alcohol 14.5%. Sources note cherry on the nose and balanced acidity on the palate. Tsinandali Estate is an estate winery.

Style attributes

Color
Red
Tannin
No data
Sweetness
Naturally semi-sweet
Aging vessel
Neutral vessel
Technology
European
Volume
750 ml
Alcohol
14.5%

Grape varieties: Aleksandrouli, Saperavi

Recognition

No recorded awards.

Origin

Producer:Tsinandali EstateEstate winery

Region: Kakheti

Serving

Glass

Universal tulip

A medium tulip: sweetness reads without extra air, and a big bowl would only let the wine warm up.

  • Serving temperature: 12–14 °C

    Serve slightly chilled (12–14 °C); pairs with blue cheese, desserts, spicy dishes.

Aroma and taste

Aroma

  • Cherry

Taste

  • Balanced acidity

According to retailers

Goes well with

  • Cheese
  • Desserts
  • Fruit

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style

Anna — Tsinandali Estate | price, style and winery