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Saperavi

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Winery with own production

Saperavi

Vaziani Company

A dry red Georgian wine made from Saperavi, region of Kakheti. The classic method, ageing in a neutral vessel. Produced by Vaziani Company.

Style attributes

Color
Red
Tannin
High
Sweetness
Dry
Aging vessel
Neutral vessel
Technology
European
Volume
750 ml
Market
Domestic and export

Grape varieties: Saperavi

Recognition

No recorded awards.

Origin

Producer:Vaziani CompanyWinery with own production

Region: Kakheti

Serving

Glass

Bordeaux glass

Tall bowl with a narrowing rim: gathers the aroma and softens the alcohol — the shape for dense, tannic reds.

  • Serving temperature: 16–18 °C

    Decant for 60 minutes

    High tannin needs fatty protein: grilled meat, lamb, aged cheese.

Goes well with

  • Khinkali

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style