Tsolikouri

Imeretian White Kvevri

Baghdati Estates

Imereti

A dry white Georgian wine made from Tsolikouri, region of Imereti. Made using the traditional qvevri method, aged in a qvevri. Produced by Baghdati Estates.

Imeri

Amiran Vepkhvadze Cellar

Imereti

The qvevri method, ageing in qvevri, 12.5% alcohol. Region of Imereti: a amber wine from Tsolikouri. Made at Amiran Vepkhvadze Cellar.

Imperial Sparkling Rose Brut

Guramishvili's Marani

A brut rosé sparkling Georgian wine made from Tsolikouri and Tavkveri. Made at Guramishvili's Marani.

Lechkhumuri Tsolikauri

Shengeli

Tsolikouri: a off-dry white Georgian wine. Made using the European method; alcohol 12%. Sources note long finish on the palate. Produced by Shengeli.

Lechkhumuri Tsolikouri

Shengeli

Racha-Lechkhumi

Tsolikouri from Racha-Lechkhumi: a dry white Georgian wine. Sources note apple, citrus and citrus zest on the nose and crisp on the palate. Made at Shengeli.

Marani SELECTION Tvishi

Telavi Wine Cellar

Racha-Lechkhumi

A naturally semi-sweet white Georgian wine made from Tsolikouri, appellation of Tvishi. Produced by Telavi Wine Cellar.

Maro

Oda Family Winery

Produced by Oda Family Winery. Tsolikouri and Dzelshavi: a dry red Georgian wine. The qvevri method, ageing in qvevri, 12% alcohol. Organic, low-sulfur and wild-yeast.

Marta

Martvilis Marani

Samegrelo

The qvevri method, ageing in qvevri, 1 days on skins, 12.5% alcohol. Tsolikouri and Aladasturi from Samegrelo: a dry rosé Georgian wine. Produced by Martvilis Marani.

Natella

Tsinandali Estate

Kakheti

Produced by Tsinandali Estate. Region of Kakheti: a dry white wine from Mtsvane Kakhuri, Kisi, Khikhvi, Tetra and Tsolikouri. The classic method, ageing in a neutral vessel, 14% alcohol.

Petnat Tsitska Tsolikauri

Mtsvane Estate

Tsitska and Tsolikouri: a white sparkling Georgian wine. Made at Mtsvane Estate.

Petnat Tsolikauri

Rero Winery

Imereti

Made at Rero Winery. A white sparkling Georgian wine made from Tsolikouri, region of Imereti. The classic method, 12.5% alcohol. As described by sources: on the nose, apple and citrus.

Sparkling White Brut

Chateau Askana

Guria

Chinuri, Tsolikouri and Khikhvi from Guria: a brut white sparkling Georgian wine. Made using the European method; alcohol 13%. Sources note citrus and oak on the nose and light-bodied on the palate. Made at Chateau Askana.

Sparkling Wine Brut

Askaneli Brothers

Kakheti

Made at Askaneli Brothers. Chinuri, Goruli Mtsvane, Mtsvane Kakhuri, Rkatsiteli and Tsolikouri from Kakheti: a brut white sparkling Georgian wine. The classic method, ageing in a neutral vessel, 12.5% alcohol. As described by sources: on the nose, almond, apple and apricot.

Sparkling Wine Semi-Dry

Askaneli Brothers

Kakheti

Chinuri, Goruli Mtsvane, Mtsvane Kakhuri, Rkatsiteli and Tsolikouri from Kakheti: a white sparkling Georgian wine. Made using the European method, aged in a neutral vessel; alcohol 12%. Sources note apple, apricot and floral on the nose. Produced by Askaneli Brothers.

Sviri Oak Barrel

Rtvelisi

Imereti

A dry white Georgian wine made from Krakhuna and Tsolikouri, appellation of Sviri. Made using the European method, aged in oak barriques; alcohol 11.5%. Sources note floral on the nose. Made at Rtvelisi.

Tsitska Tsolikauri Classic

Churi Chinebuli

Tsitska and Tsolikouri: a dry white Georgian wine. Made at Churi Chinebuli.

Tsitska Tsolikauri Krakhuna

Churi Chinebuli

Tsitska, Krakhuna and Tsolikouri: a semi-sweet white Georgian wine. Produced by Churi Chinebuli.

Tsitska Tsolikauri Krakhuna

Pearl of Imereti

Imereti

Region of Imereti: a dry white wine from Tsitska, Krakhuna and Tsolikouri. The classic method, 11.8% alcohol. Produced by Pearl of Imereti.

Tsitska Tsolikauri Krakhuna

Winiveria

A dry white Georgian wine made from Tsitska, Krakhuna and Tsolikouri. The classic method, 11.5% alcohol. As described by sources: on the nose, lemon. Produced by Winiveria.

Tsitska Tsolikauri Petnat Brut

Lamiskana Estate

A brut white sparkling Georgian wine made from Tsitska and Tsolikouri. Made using the European method; alcohol 11.5%. Sources note light-bodied on the palate. Produced by Lamiskana Estate.

Tsitska Tsolikauri Qvevri

Baia's Wine

Produced by Baia's Wine. Tsitska and Tsolikouri: a dry amber Georgian wine. The qvevri method, 12.5% alcohol.

Tsitska Tsolikauri Qvevri

Kitesa's Wine

The qvevri method, 11.5% alcohol. A dry amber Georgian wine made from Tsitska and Tsolikouri. Produced by Kitesa's Wine.

Tsitska Tsolikouri

Baia's Wine

Produced by Baia's Wine. A dry amber Georgian wine made from Tsitska and Tsolikouri.

Tsitska Tsolikouri Qvevri

Zurab Gvaladze

A dry amber Georgian wine made from Tsitska and Tsolikouri. Made using the traditional qvevri method, aged in a qvevri. Made at Zurab Gvaladze.