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Winery with own production

Marta

Martvilis Marani

The qvevri method, ageing in qvevri, 1 days on skins, 12.5% alcohol. Tsolikouri and Aladasturi from Samegrelo: a dry rosé Georgian wine. Produced by Martvilis Marani.

Style attributes

Color
Rosé
Tannin
No data
Sweetness
Dry
Aging vessel
Qvevri
Technology
Qvevri (traditional)
Technology
1 days of skin maceration
Natural
Organicorganic — from the winery’s natural status
Volume
750 ml
Alcohol
12.5%
Market
Domestic and export

Grape varieties: Aladasturi, Tsolikouri

Recognition

No recorded awards.

Origin

Producer:Martvilis MaraniWinery with own production

Region: Samegrelo

Serving

Glass

Rosé glass

A small bowl with a slightly flared rim: the wine stays cold, the fruit still gets out.

  • Serving temperature: 8–10 °C

    Aperitif, salads, seafood.

Goes well with

  • Fish and seafood
  • Vegetable dishes
  • Aperitif

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style