getwne.ge
Menu
Kisi Qvevri

Tap to zoom

Winery with own production

Kisi Qvevri

Kardanakhi Estate

Amber · dry · Kakheti

The qvevri method, ageing in qvevri, 12% alcohol. Region of Kakheti: a dry amber wine from Kisi. Kardanakhi Estate is a winery with its own production. Organic and wild-yeast.

Style attributes

Color
Amber
Tannin
Medium
Sweetness
Dry
Aging vessel
Qvevri
Technology
Qvevri (traditional)
Natural
Organic, Wild yeast
Volume
750 ml
Alcohol
12%
Market
Domestic market

Grape varieties: Kisi (100%)

Recognition: No recorded awards.

Origin

Producer:Kardanakhi EstateWinery with own production

Region: Kakheti

Serving

Glass

Amber wine glass

A wide bowl with high walls: skin-contact wine is tannic like a red and needs air, but is served cooler.

  • Serving temperature: 12–14 °C

    Amber wines behave like light reds: poultry, pork, hard cheese, walnut dishes.

    Do not over-chill: below 10 °C tannins turn harsh.

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style