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Winery with own production

Ojaleshi

Martvilis Marani

The qvevri method, ageing in qvevri, 14 days on skins, 12% alcohol. Ojaleshi from Samegrelo: a dry red Georgian wine. Produced by Martvilis Marani.

Style attributes

Color
Red
Tannin
No data
Sweetness
Dry
Aging vessel
Qvevri
Technology
Qvevri (traditional)
Technology
14 days of skin maceration
Natural
Organicorganic — from the winery’s natural status
Volume
750 ml
Alcohol
12%
Market
Domestic and export

Grape varieties: Ojaleshi (100%)

Recognition

No recorded awards.

Origin

Producer:Martvilis MaraniWinery with own production

Region: Samegrelo

Serving

Glass

Bordeaux glass

Tall bowl with a narrowing rim: gathers the aroma and softens the alcohol — the shape for dense, tannic reds.

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style