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Aleksandrouli-Saperavi

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Estate winery

Aleksandrouli-Saperavi

Royal Khvanchkara

A dry red Georgian wine made from Aleksandrouli and Saperavi, region of Racha-Lechkhumi. Made using the European method, aged in a neutral vessel; alcohol 14%. Sources note cherry, plum and blackberry on the nose and full-bodied, silky and soft tannins on the palate. Royal Khvanchkara is an estate winery.

Style attributes

Color
Red
Tannin
High
Sweetness
Dry
Aging vessel
Neutral vessel
Technology
European
Volume
750 ml
Alcohol
14%
Market
Domestic and export

Grape varieties: Aleksandrouli, Saperavi

Recognition

No recorded awards.

Vintages: 2018

Origin

Producer:Royal KhvanchkaraEstate winery

Region: Racha-Lechkhumi

Serving

Glass

Bordeaux glass

Tall bowl with a narrowing rim: gathers the aroma and softens the alcohol — the shape for dense, tannic reds.

  • Serving temperature: 16–18 °C

    Decant for 60 minutes

    High tannin needs fatty protein: grilled meat, lamb, aged cheese.

Aroma and taste

Aroma

  • Blackberry
  • Cherry
  • Raspberry
  • Red berries
  • Spices
  • Plum

Taste

  • Full-bodied
  • Silky
  • Soft tannins

Hue

  • Ruby
  • Deep

According to retailers

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style