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Dark Uta

A dry red Georgian wine, region of Kakheti. Made using the traditional qvevri method, aged in a qvevri. Produced by Tchotiashvili.

Style attributes

Color: Red
Tannin: No data
Sweetness: Dry
Aging vessel: Qvevri
Technology: Qvevri (traditional)

Recognition

No recorded awards.

Origin

Producer:TchotiashviliNot enough data

Region: Kakheti

Serving

Glass

Bordeaux glass

Tall bowl with a narrowing rim: gathers the aroma and softens the alcohol — the shape for dense, tannic reds.

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style

Dark Uta — Tchotiashvili | price, style and winery