Kisi Qvevri

Name: Kisi Qvevri
Brand: Winery Khareba

The qvevri method, ageing in qvevri. A dry amber Georgian wine made from Kisi, region of Kakheti. Produced by Winery Khareba.

Style attributes

Grape varieties: Kisi (100%)

No recorded awards.

Producer:Winery KharebaWinery with own production

Region: Kakheti

Glass

Amber wine glass

A wide bowl with high walls: skin-contact wine is tannic like a red and needs air, but is served cooler.

Serving temperature: 12–14 °C
Amber wines behave like light reds: poultry, pork, hard cheese, walnut dishes.
Do not over-chill: below 10 °C tannins turn harsh.

Derived from the wine's style by catalog rules, not from reviews.