Mtsvane Kakhuri

Mtsvane

Vazisubani Estate

Kakheti

Made at Vazisubani Estate. A dry white Georgian wine made from Mtsvane Kakhuri, region of Kakheti. The classic method, ageing in a neutral vessel, 13.5% alcohol. As described by sources: on the nose, plum, banana and herbal; on the palate, long finish.

Mtsvane Qvevri

6000 B.C.

Kakheti

A dry amber Georgian wine made from Mtsvane Kakhuri, region of Kakheti. Made using the traditional qvevri method, aged in a qvevri; alcohol 13%. Sources note spices on the nose. Made at 6000 B.C..

Mtsvane Qvevri

K'Home Winery

The qvevri method, 13.7% alcohol. A dry amber Georgian wine made from Mtsvane Kakhuri. Silver at International Wine & Spirit Competition 2026. Produced by K'Home Winery.

Satrapezo Mtsvane

Telavi Wine Cellar

Kakheti

Gold at Decanter World Wine Awards 2023. Mtsvane Kakhuri from Kakheti: a dry amber Georgian wine. The qvevri method, ageing in qvevri, 180 days on skins, 13% alcohol. The winery states: 10 months of ageing; a yield of 4 t/ha. Made at Telavi Wine Cellar.

Tsinandali

Georgian Royal Wine

Kakheti

Silver at International Wine & Spirit Competition 2026. A dry white Georgian wine made from Rkatsiteli and Mtsvane Kakhuri, appellation of Tsinandali. The classic method. Made at Georgian Royal Wine.

Tsinandali

Rtvelisi

Kakheti

Produced by Rtvelisi. A dry white Georgian wine made from Mtsvane Kakhuri and Rkatsiteli, appellation of Tsinandali. As described by sources: on the nose, banana, herbal and oak; on the palate, full-bodied. Bronze at International Wine & Spirit Competition 2025.

Tsinandali

Schuchmann Wines

Kakheti

Made at Schuchmann Wines. Appellation of Tsinandali: a dry white wine from Rkatsiteli and Mtsvane Kakhuri. Made using the European method, aged in a neutral vessel. Awarded bronze at International Wine Challenge 2015.

Tsinandali

Tbilvino

Kakheti

Awarded silver at International Wine Challenge 2018. A dry white Georgian wine made from Mtsvane Kakhuri and Rkatsiteli, appellation of Tsinandali. Made using the European method, aged in a neutral vessel; alcohol 12%. Produced by Tbilvino.

Tsinandali

Teliani Valley

Kakheti

Produced by Teliani Valley. Mtsvane Kakhuri and Rkatsiteli from Tsinandali: a dry white Georgian wine. The classic method, ageing in a neutral vessel, 13% alcohol. Silver at International Wine Challenge 2020.

Tsinandali N1

Tsinandali Estate

Kakheti

A dry white Georgian wine made from Rkatsiteli and Mtsvane Kakhuri, appellation of Tsinandali. The classic method, ageing in a neutral vessel, 14% alcohol. Bronze at International Wine & Spirit Competition 2025. Produced by Tsinandali Estate.

Akhmetis Mtsvane

Friends Wine

Kakheti

Region of Kakheti: a dry white wine from Mtsvane Kakhuri. Made using the European method; alcohol 12.5%. Sources note apple, citrus and grapefruit on the nose and crisp on the palate. Produced by Friends Wine.

Akhmetis Mtsvane

Gogi Otiashvili Wine Cellar

Kakheti

A dry amber Georgian wine made from Mtsvane Kakhuri, region of Kakheti. Made using the traditional qvevri method, aged in a qvevri; alcohol 13.5%. Produced by Gogi Otiashvili Wine Cellar.

Alazani Valley White

Teliani Valley

Kakheti

Region of Kakheti: a semi-sweet white wine from Mtsvane Kakhuri and Rkatsiteli. Produced by Teliani Valley.

Amber Koncho Qvevri

Koncho & Co

Kakheti

The qvevri method, ageing in qvevri, 14.5% alcohol. A dry amber Georgian wine made from Kisi, Mtsvane Kakhuri, Rkatsiteli and Khikhvi, region of Kakheti. As described by sources: on the nose, cherry, fig and tea. Made at Koncho & Co.

Chardonnay, Sauvignon Blanc, Kakhuri Mtsvane

Winiveria

Kakheti

Chardonnay, Mtsvane Kakhuri and Sauvignon Blanc from Kakheti: a dry white Georgian wine. Made using the European method, aged in a neutral vessel; alcohol 11.5%. Sources note tropical fruit, apple and citrus on the nose. Produced by Winiveria.

Chveni Ezo Amber

Tchotiashvili

Kakheti

Region of Kakheti: a dry amber wine from Rkatsiteli Muskaturi and Mtsvane Kakhuri. Made using the traditional qvevri method, aged in a qvevri; alcohol 12%. Sources note floral and honey on the nose and high acidity on the palate. Produced by Tchotiashvili.

Estate Rkatsiteli–Mtsvane Kakhuri

Eclipse

Kakheti

Region of Kakheti: a dry amber wine from Mtsvane Kakhuri and Rkatsiteli. Made using the European method, aged in oak barriques. Sources note spices on the nose. Produced by Eclipse.

Ilias 3rd Vintage

Tchotiashvili

Kakheti

A dry amber Georgian wine made from Kisi and Mtsvane Kakhuri, region of Kakheti. Made using the traditional qvevri method, aged in a qvevri; alcohol 13%. Sources note citrus zest, floral and honey on the nose and high acidity and long finish on the palate. Made at Tchotiashvili.

Kakhuri Mtsvane

Bostogana

A dry amber Georgian wine made from Mtsvane Kakhuri. Produced by Bostogana.

Kisi Mtsvane Collection

Tchotiashvili

Kakheti

The qvevri method, ageing in qvevri, 12.5% alcohol. Kisi and Mtsvane Kakhuri from Kakheti: a dry amber Georgian wine. As described by sources: on the nose, acacia, citrus and citrus zest; on the palate, high acidity. Made at Tchotiashvili.

Kisi Mtsvane Qvevri

Gurashvili

Kakheti

The qvevri method, ageing in qvevri, 13.5% alcohol. A dry amber Georgian wine made from Kisi and Mtsvane Kakhuri, region of Kakheti. As described by sources: on the nose, apricot and peach; on the palate, velvety. Made at Gurashvili.

Manavi

Kvareli Winery

Kakheti

Mtsvane Kakhuri from Manavi: a dry white Georgian wine. The classic method, 12% alcohol. As described by sources: on the nose, citrus, floral and apple; on the palate, crisp. Produced by Kvareli Winery.

Manavi Cuvee

Ethno

A dry white Georgian wine made from Mtsvane Kakhuri, Rkatsiteli and Khikhvi. Made at Ethno.

Manavis Mtsvane

6000 B.C.

Kakheti

A dry white Georgian wine made from Mtsvane Kakhuri, appellation of Manavi. Made using the European method; alcohol 14%. Sources note cherry and floral on the nose. Produced by 6000 B.C..