Red grape variety
Saperavi
საფერავი
Wines
Wines from Saperavi

Marani Saperavi BIO
Telavi Wine Cellar
Kakheti
Region of Kakheti: a dry red wine from Saperavi. Made using the European method; 8 days of skin maceration. Alcohol 14%. According to the winery: 12 months of ageing. Sources note blackberry, blackcurrant and prune on the nose. Produced by Telavi Wine Cellar.

Mtvaris Kotsna
Eclipse
Kakheti
Region of Kakheti: a dry red wine from Saperavi. Made using the traditional qvevri method, aged in a qvevri; alcohol 13.5%. Sources note leather, smoke and vanilla on the nose and full-bodied on the palate. Made at Eclipse.

Mukuzani
6000 B.C.
Kakheti
Saperavi from Mukuzani: a dry red Georgian wine. Made using the European method, aged in oak barriques; alcohol 13.5%. Sources note cherry on the nose. Produced by 6000 B.C..

Mukuzani
Akhmeteli
Kakheti
Appellation of Mukuzani: a dry red wine from Saperavi. Made using the European method, aged in oak barriques; alcohol 12%. Sources note plum and spices on the nose. Produced by Akhmeteli.

Mukuzani
Badagoni
Kakheti
Bronze at International Wine & Spirit Competition 2025. Appellation of Mukuzani: a dry red wine from Saperavi. The classic method, ageing in oak barriques, 13% alcohol. Produced by Badagoni.

Mukuzani
Chateau Svanidze
Kakheti
Appellation of Mukuzani: a dry red wine from Saperavi. Made using the European method, aged in oak barriques; alcohol 13%. Awarded bronze at Georgia International Wine Award (WinExpo Georgia) 2024. Made at Chateau Svanidze.

Mukuzani
Chelti
Kakheti
Bronze at International Wine & Spirit Competition 2026. Saperavi from Mukuzani: a dry red Georgian wine. The classic method, ageing in oak barriques, 13.5% alcohol. Made at Chelti.

Mukuzani
K'Home Winery
Kakheti
Silver at International Wine & Spirit Competition 2026. Saperavi from Mukuzani: a red Georgian wine. Produced by K'Home Winery.

Mukuzani
Koncho & Co
Kakheti
Bronze at Decanter World Wine Awards 2022. Saperavi from Mukuzani: a dry red Georgian wine. The classic method, ageing in oak barriques, 13% alcohol. Produced by Koncho & Co.

Mukuzani
Mildiani Family Winery
Kakheti
Bronze at International Wine & Spirit Competition 2025. A dry red Georgian wine made from Saperavi, appellation of Mukuzani. The classic method, ageing in large casks. Produced by Mildiani Family Winery.

Mukuzani
Tibaaneli
Kakheti
Bronze at International Wine & Spirit Competition 2026. A red Georgian wine made from Saperavi, appellation of Mukuzani. Produced by Tibaaneli.

Napareuli
Shumi Winery
Kakheti
Silver at International Wine & Spirit Competition 2025. A dry red Georgian wine made from Saperavi, appellation of Napareuli. The classic method, ageing in oak barriques, 13% alcohol. Made at Shumi Winery.

Rose
Badagoni
Kakheti
Awarded gold at Concours Mondial de Bruxelles 2024. Saperavi from Kakheti: a rosé Georgian wine. Sources note floral on the nose. Produced by Badagoni.

Salome
Shumi Winery
Kakheti
Saperavi from Kakheti: a dry red Georgian wine. The classic method, ageing in oak barriques, 14% alcohol. As described by sources: on the nose, black pepper, blackberry and cherry. Produced by Shumi Winery.

Saperavi
Akhmeteli
Kakheti
Bronze at International Wine & Spirit Competition 2026. Region of Kakheti: a dry red wine from Saperavi. The classic method, 13% alcohol. Produced by Akhmeteli.

Saperavi
Georgian Royal Wine
Kakheti
Silver at International Wine & Spirit Competition 2026. Region of Kakheti: a dry red wine from Saperavi. The classic method, 12% alcohol. Produced by Georgian Royal Wine.

Saperavi
Lento Winery
Kakheti
A dry red Georgian wine made from Saperavi, region of Kakheti. Sources note dark berries, black pepper and blackberry on the nose and full-bodied and soft tannins on the palate. Awarded bronze at International Wine & Spirit Competition 2026. Made at Lento Winery.

Saperavi
MVM Wine
Bronze at Georgia International Wine Award (WinExpo Georgia) 2026. Saperavi: a red Georgian wine. Made at MVM Wine.

Saperavi
Tbilvino
Kakheti
Made at Tbilvino. Region of Kakheti: a dry red wine from Saperavi. Made using the European method, aged in a neutral vessel; alcohol 13.5%. Sources note cherry, floral and spices on the nose.

Saperavi
Terra Kisi
A dry red Georgian wine made from Saperavi. Awarded silver at Concours Mondial de Bruxelles 2026. Produced by Terra Kisi.

Saperavi
Vazisubani Estate
Kakheti
A dry red Georgian wine made from Saperavi, region of Kakheti. Made using the European method, aged in a neutral vessel; alcohol 14%. Sources note blackberry, cherry and chocolate on the nose and velvety on the palate. Produced by Vazisubani Estate.

Saperavi Premium
Koncho & Co
Kakheti
A dry red Georgian wine made from Saperavi, region of Kakheti. Made using the European method; alcohol 13.5%. Awarded bronze at Decanter World Wine Awards 2025. Made at Koncho & Co.

Saperavi Premium Oak
Ancient Valley
Silver at Georgia International Wine Award (WinExpo Georgia) 2024. A dry red Georgian wine made from Saperavi. The classic method, ageing in oak barriques, 12% alcohol. Produced by Ancient Valley.

Saperavi Qvevri
Askaneli Brothers
Kakheti
The qvevri method, ageing in qvevri. Saperavi from Kakheti: a dry red Georgian wine. As described by sources: on the nose, dark berries, blackberry and cherry; on the palate, full-bodied. Produced by Askaneli Brothers.