Ojaleshi Qvevri

A red Georgian wine made from Ojaleshi. Made using the traditional qvevri method, aged in a qvevri; alcohol 12%. Sources note red berries on the nose and full-bodied on the palate. Made at Taleri Terraces.

Style attributes

Color: Red
Tannin: No data
Sweetness: No data
Aging vessel: Qvevri
Technology: Qvevri (traditional)
Volume: 750 ml
Alcohol: 12%

Grape varieties: Ojaleshi

Recognition

No recorded awards.

Vintages: 2020

Origin

Producer:Taleri TerracesNot enough data

Serving

Glass

Bordeaux glass

Tall bowl with a narrowing rim: gathers the aroma and softens the alcohol — the shape for dense, tannic reds.

Aroma and taste

Aroma

Red berries

Taste

Full-bodied

Hue

Ruby

According to retailers

When to open it

A Georgian supra
Getting to know Georgia

Derived from the wine's style by catalog rules, not from reviews.

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